Sauv Blanc Punch

https://www.liquor.com/recipes/nz-sauvignon-blanc-punch/

INGREDIENTS

• 3 ounces sauvignon blanc
• ½ ounce Aperol
• ½ ounce grapefruit juice, freshly squeezed
• ½ ounce lemon juice, freshly squeezed
• ¼ ounce Simple Syrup
• Club soda, chilled, to top

DIRECTIONS

1. Add all ingredients except the club soda into a shaker with ice and shake until well-chilled.

2. Strain into a highball glass filled with fresh ice.

3. Top with the club soda and stir briefly and gently to combine