French 75

https://www.liquor.com/recipes/french-75-2/

INGREDIENTS

• 1 ounce gin
• ½ ounce lemon juice, freshly squeezed
• ½ ounce Simple Syrup
• 3 ounces Champagne (or other sparkling wine)
• lemon twist garnish

DIRECTIONS

1. Add the gin, lemon juice and simple syrup to a shaker with ice and shake until well-chilled.

2. Strain into a Champagne flute.

3. Top with the Champagne or sparkling wine of choice.

4. Garnish with a lemon twist.