Daiquiri

https://www.liquor.com/recipes/daiquiri/

INGREDIENTS

• 2 ounces light rum
• 1 ounce lime juice, freshly squeezed
• ¾ ounce demerara sugar syrup
• lime twist garnish

DIRECTIONS

1. Add the rum, lime juice and demerara sugar syrup to a shaker with ice, and shake until well-chilled.

2. Double strain through fine mesh strainer into a chilled coupe.

3. Garnish with a lime twist.