Bijou

https://www.liquor.com/recipes/bijou/

INGREDIENTS

• 1 ½ ounces gin
• 1 ounce sweet vermouth
• ¾ ounce green Chartreuse
• 2 dashes orange bitters
• Garnish: 1 maraschino cherry (optional)

DIRECTIONS

1. Add all ingredients into a mixing glass with ice and stir until well-chilled.

2. Strain into a chilled Nick & Nora or coupe glass.

3. Garnish with a maraschino cherry, if desired.