Seasoning, Burger

https://www.simplyrecipes.com/hamburger-seasoning-recipe-5189272

INGREDIENTS

• 1 tablespoon kosher salt
• 2 teaspoons freshly cracked black pepper
• 2 teaspoons granulated garlic
• 1 teaspoon dark brown sugar
• 1 teaspoon paprika
• 1 teaspoon ground cumin
• ¼ teaspoon ground cayenne
• ¼ teaspoon ground mustard

DIRECTIONS

1. Whisk together all of the ingredients in a small bowl until evenly combined.

2. Sprinkle seasoning on the outside of the patties. It will form a caramelized flavor crust when it hits the grill. I use 1 teaspoon of seasoning for every pound of burger patties.

3. Transfer the seasoning to an airtight jar or container. Store in a cool, dry place. For the best flavor use within 3 months.